Gluten-Free Bread and Tea Bread Recipes

Gluten-free bread is the Holy Grail of a newly diagnosed celiac. After years of experimenting with gluten-free flours (and tossing too many loaves to count into the garbage) I share with you my hard won favorite recipes for gluten-free bread- both savory and sweet.

My favorite flour mix for baking tender gluten-free bread includes sorghum flour, millet flour and potato starch (not potato flour!). See this essential post: Gluten-Free Bread Machine Tips for helpful hints, problem solving, and a lively readers' discussion (in comments) on making your bread machine baking a success. The bread machine I use is a Breadman; lately I use the Super Rapid cycle with a dark crust setting.

Gluten-Free Bread Recipes

Delicious Gluten-Free Bread
Dinner Rolls

Easy Baguettes with Pamela's Bread Mix
Easy Buttermilk Flatbread
First Loaf in My Gluten-Free Bread Machine 


Gluten-Free Focaccia w/Garlic, Herbs + Tomato
Gluten-Free Multi-Grain Sandwich Bread
Gluten-Free Pizza Crust + Flatbread
Gluten-Free Ryeless "Rye" Bread
 
Gypsy Soda Bread

Make Mine a Gluten-Free Cheese Sandwich
Pueblo Bread- with green chiles

Skillet Cornbread with Green Chiles
Sweet Potato Cornbread
Spotted Dog- Irish Soda Bread with Raisins

Vanilla Cornbread 
Whole Grain Gluten-Free Bread
Yeasted Quinoa-Cornbread

Tea Bread Recipes

Banana Chocolate Chip Bread
Cranberry Bread
English Muffins
Irish Soda Bread
New Irish Soda Bread with Millet

Pumpkin Chai Bread with Cranberries
Pumpkin Pie Bread
Zucchini Bread

Pizza, Waffles, Wraps

Best Gluten-Free Pizza Crust Recipe
Gluten-Free Pizza Flatbread with Roasted Vegetables
Lydia's Gluten-Free Pizza Crust Recipe
Millet Buckwheat Wraps 
Savory Gluten-Free Waffles for Sandwiches + Breadcrumbs